Veggie burger with BBQ dressing and sweet potato fries

VEGGIE BURGERS WITH BBQ DRESSING AND SWEET POTATO FRIES BURGERS! YEAH! Is there anything more comforting than a nice greasy burger with some homemade fries? I often do a vegetarian burger with regular filling like lettuce, tomato, onion and pickles. Oh, and a tasty...

Green zucchini, pea and lemon risotto

GREEN ZUCCHINI, PEA AND LEMON RISOTTO My heart screams pasta, but sometimes I mix it up with risotto when I get a craving for some creamy italian food. This one is super fresh and not too heavy. There is a spring/summer feeling about it which I like. It’s topped...

Quesadillas with beer braised pork cheek

Quesadillas with beer braised pork cheek Out of all the different ways, there is to cook a tortilla in the Mexican cuisine, the quesadilla is probably what I’ve cooked the most. The popular street food has many varieties. The common factor is, of course,...
Cookies with dark chocolate, hazelnut and sea salt

Cookies with dark chocolate, hazelnut and sea salt

Cookies with dark chocolate, hazelnut and sea salt Cookies have got to be one of my favourite things to bake! They are great as they are, like this classic version with chocolate and hazelnut. You can also “spice” them up a little. Use salty caramel chocolate, a twirl...
Raw balls with peanut butter

Raw balls with peanut butter

Raw balls with peanut butter Truth be told, I always keep some of these little healthy treats in the fridge. They are a great little energy booster and they will satisfy your sweet tooth as well. Keep them in the fridge, and they will last several weeks… I think. They...
Cacao pancakes with pistachio cream

Cacao pancakes with pistachio cream

Cacao pancakes with pistachio cream Who doesn’t like pancakes? I’m normally a big fan of crêpes, which I make as a sweet or savoury treat. But today is about those thick American styled pancakes! These can even be eaten with good consciousness because they are made...